Grapeseed Oil
APPLICATION
- Food
- Cosmetics
| Specifications | Reference |
| Specific weight (20°C) - g/cm3 | 0,923-926 |
| Iodine - G l2/100g | 130-138 |
| Saponification - Mg KOH/g | 188-194 |
| Unsaponifiable Matter % | <2,0 |
| Structure | Reference |
| C12:0 | 0,5 |
| C14:0 | 0,5 |
| C16:0 | 5,5 – 11,0 |
| C 16:1 | 1,2 |
| C18:0 | 3,0 - 6,0 |
| C18:1 | 12,0 - 28,0 |
| C18:2 | 58,0 -78,0 |
| C18:3 | 1,0 |
| C20:0 | 1,0 |
| C20:0 | 0,3 |
| C24:0 | 0,4 |
| Sensory Data | |
| Aspect | Liquid |
| Color | Yellow |
| Odor | Characteristic |
| Taste | Characteristic |
|
